Species code:	ARCB4
Taxonomy:	Bacteria; Proteobacteria; Epsilonproteobacteria; Campylobacterales; Campylobacteraceae; Arcobacter (TaxID: 367737) [NEWT/ NCBI]
Description:	Arcobacter butzleri, formerly named Campylobacter butzleri, is a Gram-negative rod isolated from aqueous environments. It is also present in different breeding animals and in a great variety of retail meats, including chicken, beef, pork, and lamb, with a high prevalence in poultry. A. butzleri can grow at all oxygen concentration and with a temperature range between 15 and 37 degrees Celsius. It has been associated with abortion and enteritis in animals and with diarrhea and bacteremia in adults and children. An important source of human contamination may be food.
Properties:	Presence of flagella: Yes Interaction: Animal pathogen in Mammalia Number of membranes: 2 Number of inteins:0
Statistics:	Number of ARCB4 entries in the UniProt Knowledgebase: 2254 (189 in UniProtKB/Swiss-Prot + 2065 in UniProtKB/TrEMBL)

Genome structure:	Chromosome EMBL accession number CP000361 (circular; 2,341,251 bp) (download entry) (download Genome Reviews).
Reference(s):	[1] PubMed=18159241; [ NCBI , EBI , Israel , Japan ] Miller W.G., Parker C.T., Rubenfield M., Mendz G.L., Woesten M.M.S.M., Ussery D.W., Stolz J.F., Binnewies T.T., Hallin P.F., Wang G., Malek J.A., Rogosin A., Stanker L.H., Mandrell R.E. ; "The complete genome sequence and analysis of the Epsilonproteobacterium Arcobacter butzleri."; PLoS ONE 2:E1358-E1358(2007).
Web links:	Entrez Genome Project: http://www.ncbi.nlm.nih.gov/sites/entrez?Db=genomeprj&Cmd=DetailsSearch&Term=txid367737%5Borgn%5D GIB (DDBJ): http://gib.genes.nig.ac.jp/single/index.php?spid=Abut_RM4018  EBI Proteome Analysis page

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